Mr. Sunday’s Soups is the Cookbook of the Month – February 2012
February 11, 2012 by Gordon Attard
Filed under Food with Benefits
Mr. Sunday’s Soups is the Cookbook of the Month for February – PimpThatFood.com Book Review - Mr. Sunday’s Soups Cookbook Lorraine Wallace is the wife of Fox News Sunday anchor Chris Wallace, known by his fans as “Mr. Sunday”. Lorraine’s delicious soups became the meal of choice every Sunday when he returned home from a long morning [...]
5 Ways How to Make Money with your Food Blog
January 18, 2012 by Gordon Attard
Filed under Food with Benefits
5 Ways How to Make Money with your Food Blog – Revealed! Many think that they can start their own food blog and a couple of recipes now and then, add some google adsense and that’s it… kaching! It doesn’t work like that believe me. There are food bloggers out there such as David Lebovitz, [...]
Potato and Onion Soup
January 14, 2012 by Gordon Attard
Filed under Recent Posts, Soups & Sauces
Potato and Onion Soup… because it’s cold outside! It’s really cold outside and I’ve got my hands all freezed up which I hate. I am more of a summer lover and it is not that normal that in Malta we have cold winters and really windy days. But this is what we are getting Well, [...]
Top 10 Food Blog WordPress Plugins
January 11, 2012 by Gordon Attard
Filed under Food with Benefits
Top 10 Food Blog WordPress Plugins that will rock your blog! Here are the Top 10 Food Blog WordPress Plugins that I use and that I highly recommended to have for your Food blog if you use the wordpress platform. I have been using this platform for over a year and a half now and it [...]
Real Stew is the Cookbook of the Month – January 2012
January 10, 2012 by Gordon Attard
Filed under Food with Benefits
Real Stew is the Cookbook of the Month for January – PimpThatFood.com Book Review – Real Stew Cookbook Clifford Wright’s Real Stew offers 300 recipes for this delicious fare–everything from basic Irish stew through stroganoff, bouillabaisse, gumbo, feijoada, and much more. What makes Wright’s dishes–and cookbook–different from similar efforts (besides its “all-under-one-roof” commitment) is his insistence on [...]
Broccoli and Brie Filo Pastry Pie
January 7, 2012 by Gordon Attard
Filed under Pies & Tarts, Recent Posts
Broccoli and Brie Filo Pastry Pie… smooth inside and crispy on the outside! I love filo pastry and it has been a while since I’ve really created something with it in the kitchen. The simple fact that it is ready rolled and ready to use is very easy to use, especially for your pies. Normally [...]
(Breville BJE510XL Ikon 900-Watt Variable-Speed Juice Extractor) Kitchen Gadget Of The Month – January 2012
January 5, 2012 by Gordon Attard
Filed under Food with Benefits
Breville BJE510XL Ikon 900-Watt Variable-Speed Juice Extractor is the Kitchen Gadget Of The Month – January 2012! Breville BJE510 was nominated Australian Design Award and it deserves it indeed. Built very well with outstanding attention to detail, solid stainless steel feed chute, thick and mirror finished acrylic parts that do not have difficult to wash [...]
